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    Home โ€ข Recipes โ€ข French Food Tips

    Recipes six egg yolks

    Collection of 6 egg yolk recipes for leftover yolks. Make the following egg yolk recipes with six yolks or double the quantities for these recipes using 3 egg yolks. For more, see all egg yolk recipes plus recipes for caramel and custards.

    Use yolks first while they're fresh. Store whites covered in the fridge for up to 4 days and make any of these egg white recipes (macarons, meringues, or French chocolate mousse).

    • Whisky glass filled with soft scoop creamy ice cream next to almond cookies, heather and Whisky liqueur
      No Churn Ice Cream with Whisky Liqueur, Drambuie

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    Portrait of Jill Colonna, French cookbook author in Paris

    Bonjour - I'm Jill

    Enjoy reliable French recipes for real home kitchens - seasonal family food, macarons and desserts with less unnecessary sugar and more flavour.

    Iโ€™m Jill Colonna, a Scottish-French author and home cook, living and cooking in Paris for 30+ years. In 2010, I wrote one of the first macaron cookbooks in English.

    More About Jill

    Inspiration from Paris

    Join Jill's weekly Newsletter with seasonal recipes, inspiration and a dose of French life along the way.

    Latest Autumn Recipes

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    Macarons

    • large trifle bowl made with macarons and topped with fresh vanilla cream, blueberries, raspberries and strawberries and decorated with macaron shells
      Macaron Sherry Trifle with Berries
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      Macaron Silicone Mat vs Parchment Paper: Which is Better?

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