Light Lunches •
Cullen Skink Smoked Haddock Soup
Filter recipes one element at a time; if 2 or more, it will limit JUST those recipes with common elements only. Timings are the grand total, including chilling or marinating; most prep times are short. All recipes are deliciously easy, reduced in sugar and what we enjoy making regularly at home.
Drinks-Nibbles-Apero •
Mushroom Cappuccino
Light Lunches •
Corsican 'Terre et Mer' Salad
Mains - Meat •
French's Favourite Veal Stew (Blanquette de Veau)
Teatime (Goûter) •
Chocolate Chip Hazelnut Cookies
Teatime (Goûter) •
Snowballs - No Bake, Coconut, Raisin & Chocolate Bites
Mains - Meat •
Creamy Lemon Sauce (for Roast Chicken)
Starters (Appetizers) •
Leek, Pumpkin and Ginger Soup (to serve with Curry Macarons)
Desserts •
Quick No-Suet Mincemeat - Filling for a Mince Pie Macaron
Starters (Appetizers) •
French Leek Pie (Flamiche)
Light Lunches •
Chestnut, Pumpkin & Mushroom Tarts (or Tart)
Breakfast •
Moist Banana Chestnut Loaf
Desserts •
Roasted Figs in Port
Breakfast •
Blueberry Lemon Clafoutis
Desserts •
German Chocolate Cream Desserts - a Taste of The Black Forest
Mains - Fish & Seafood •
French Monkfish Stew (Lotte à L'Américaine/L'Armoricaine)
Teatime (Goûter) •
French Chocolate Mendiants (Perfect Macaron Hats!)
Mains - Fish & Seafood •
Creamy Chorizo Risotto with Seared Scallops (or Prawns)
Teatime (Goûter) •
Parisian Bourdaloue Pear Tart - a French Classic
Breakfast •
French Apple Custard Tart - An Easy Yolk Recipe you HAVE to try!
Desserts •
Chestnut Vanilla Ice Cream
Watch the recipes
Some of the most popular recipes are now on video! From clafoutis, palets bretons to a Corsican mint omelette (copied from her Corsican mother-in-law!) it’s where Jill ‘plays with her food’ on flute as she makes easy dishes in her kitchen near Paris. Stay tuned by subscribing, as there’s now more to come!