FROM PARIS · 30+ YEARS COOKING IN FRANCE
Real French desserts, lower in sugar
Real French Food with Less Sugar, More Flavour
Welcome to Mad about Macarons - with French recipes that let the ingredients shine. From crème caramel and clafoutis to simple savoury dishes, everything is designed to be approachable, reliable and full of flavour - just as we cook at home in France.
French Recipes - Reader Favourites
New to French cooking? Start here...
BONJOUR & WELCOME
Meet Jill
Jill Colonna's Paris based food blog shares a healthy French lifestyle via easy recipes and local food guides.
A Scottish-French home cook and author, Jill shares 34 years' culinary experience in Paris, cooking lighter meals with less sugar, more flavour.
Created in 2010 with her 1st cookbook, Mad About Macarons has inspired both home cooks and professional bakers. Using local, seasonal ingredients, she proves that French cooking isn't all butter and cream!
French Market Guide
What's in season this month? Choose seasonal, local fresh fruits & veg and discover fun facts, recipes - even popular French expressions using them!
New: Watch this first
Start with my latest recipe from Paris: rich, authentic hot chocolate made the French way (and not too sweet). Then explore more easy French recipes below.
