Classic French Dishes

Strawberry and Pistachio Tart - with Pistachio Pastry Cream

Caramelised Pineapple Rice Pudding (Riz Condé)

Béarnaise Sauce (Sauce Béarnaise)

Pan-Fried Mackerel with French Mustard

Mulled Wine Prunes (Pruneaux au Vin)

Bavarois Recipe with Red Fruit (Bavarian Cream)

French Apple Nougat Tart (Tarte aux Pommes et Nougat)

Kir Royal (French Cocktail)

Corsican Ricotta Cheesecake (Fiadone)

Salted Caramel Sauce (Caramel au beurre salé)

Berry Gratin - A Light Crème Brûlée

Confiture de Lait Recipe and How to Store Vanilla Beans

Caramelised Roasted Nuts (Nougatine)

Apple Rose Tarte Tatin