• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Contact
  • FAQs
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
Mad about Macarons
  • Recipes
  • French Food Guides
    • All Guides
    • Best Paris Tea Rooms
    • Market Guide (fruit & veg)
    • Food Travel From Paris
    • Paris Pâtisseries & More
  • About
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipes
  • French Food Guides
    • Best Paris Tea Rooms
    • Food Travel From Paris
    • Fruit/Veg Market Guide
    • Paris Pâtisseries +
  • Videos
  • About
  • Contact
  • FAQs
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home • Recipes • Classic French Dishes

    Classic French Dishes

    • Corsican Cheese Lasagna (A Lazy Cannelloni au Brocciu Recipe)
    • Oven-Roasted Asparagus (Asperges rôties)
    • Gratin Dauphinois (Creamy Potato Gratin)
    • Best French Toast Recipe (Pain Perdu)
    • French Pea Soup (Potage Saint-Germain)
    • Easy Apple Sauce Recipe (French Apple Compote)
    • Thin Buckwheat Pancakes (Galettes de sarrasin)
    • French Apple Tart with Puff Pastry (Tarte fine aux pommes)
    • Corsican Veal Stew with Red Peppers (Vitellu incu pivaroni)
    • Béarnaise Sauce (Sauce Béarnaise)
    • Leek and Potato Soup (potage Bonne Femme)
    • Pain d'épices (French Gingerbread)
    • Canelé Recipe (Cannelés de Bordeaux)
    • Kir Royal (French Cocktail)
    • Milk Chocolate Crème Brûlée with Passionfruit
    • Coconut Macaroons (Rochers Coco)
    • Watercress Soup (Soupe au Cresson)
    • Coq au Vin (Chicken Casserole in Red Wine)
    • Pure Vegetable Soup (Soupe de légumes)
    • Corsican Ricotta Cheesecake (Fiadone)
    • Corsican Fig Jam (Confiture de Figues)
    • Tarte Tatin Recipe
    • Roasted Summer Vegetables (Tian de Légumes)
    • Apricot Jam (confiture d'abricot)
    • Berry Gratin - A Light Crème Brûlée
    • Lemon Verbena Ice Cream (Glace à la verveine)
    • Financier Cakes (Financiers)
    • Warm Goat Cheese Salad (salade de chèvre chaud)
    • Cherry Clafoutis - the Classic French Custard Dessert
    • Strawberry and Pistachio Tart - with Pistachio Pastry Cream
    • How to Make Tuiles - The Easiest French Almond Cookie
    • French Rice Pudding (Riz au lait)
    • French Pancakes (Crêpes)
    • Salted Caramel Sauce (Caramel au beurre salé)
    • French Crème Caramel (flan aux oeufs au caramel)
    • Lava Cakes (Moelleux au Chocolat)
    • French's Favourite Veal Stew (Blanquette de Veau Recipe)
    • French Leek Pie (Flamiche)
    • French Monkfish Stew (Lotte à L'Américaine)
    • Mendiants (French Chocolate Disks)

    Posts pagination

    Previous page 1 2 3 Next page

    Primary Sidebar

    Jill Colonna standing in a French patisserie lab holding a giant whisk over an oversized mixer bowl
    Welcome

    Bonjour - I'm Jill

    As a cookbook author and founder of Mad About Macarons since 2010, I’ve spent 30+ years perfecting foolproof French recipes in Paris—so you don’t have to! Expect step-by-step guidance, lower-sugar treats that don’t skimp on flavour, plus insider food and market guides to help you taste France like a local. If I can do it, so can you - no fancy techniques required!

    Meet Jill

    Popular Recipes This Week

    • 3 bowls of pea soup with fresh peas and pods
      French Pea Soup (Potage Saint-Germain)
    • small individual asparagus clafoutis with parmesan sauce basil top
      Asparagus Clafoutis - French Asparagus Recipe for the Oven
    • tray holding slices of toasted French toast or Pain Perdu in a boulangerie in France in front of baguettes
      Best French Toast Recipe (Pain Perdu)
    • folded thin chocolate crepe pancakes 2 with designs
      Chocolate Crêpes Served French Style

    Latest recipes

    • homemade croutons made with garlic and French bread topping for a pea soup next to a ramekin of more croutons
      How to Make Croûtons in the Air Fryer - with Garlic
    • whisking a hot parmesan cream sauce in a saucepan next to a block of Parmigiano Reggiano cheese
      Parmesan Cream Sauce
    • long-stemmed cocktail glasses filled with light and fluffy strawberry mousse topped with strawberries and served with French tuile cookies
      Strawberry Mousse
    • creamy lemon sauce poured over roasted white asparagus, served with potatoes and roast chicken
      Creamy Lemon Sauce for Chicken
    elegant storefront of a confectionary shop in Aix selling calissons

    TRAVEL GUIDES

    Food Guide to Aix-en-Provence

    My insider guide to Aix - from Calissons, hot chocolate to great restaurants.

    Aix Guide
    boxes of various different French macarons from Paris to taste for the ultimate guide

    LOCAL DIY GUIDES

    Best Macarons in Paris

    My insider, updated free guide. Avoid the tourist traps and discover my top 20!

    Top 20 Macarons
    crates of fresh tomatoes in all shapes and colours at the French market in Provence

    What's in Season?

    Les tomates

    Celebrate the start of tomato season with fun facts and tons of seasonal recipes.

    Tomato Guide

    Footer

    Jill Colonna logo Mad About Macarons
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
    • Twitter
    • All Recipes
    • About
    • Videos
    • French Food Guides
    • FAQ - Questions answered
    Contact
    Newsletter

    Copyright © 2010-2025 Jill Colonna

    Privacy Policy