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    Home • Recipes • Autumn Recipes

    Autumn Recipes

    • blue cheese crumbled into a green salad with pear, apple and walnuts
      Roquefort Salad with Pear, Apple and Walnuts
    • slice of purple carrot cake topped with cream cheese frosting
      Purple Carrot Cake
    • chunky apple tart with toasted nuts and cracking walnuts with a nutcracker doll
      French Apple Nougat Tart (Tarte aux Pommes et Nougat)
    • slice of fiadone cheesecake
      Corsican Ricotta Cheesecake (Fiadone)
    • two rows of whole sardine fish stuffed together in a roasting dish with fresh parsley
      Roasted Fresh Sardines (Sardines Farcies)
    • cherry chocolate cream macaron trifles
      Black Forest Creams using Cracked Macarons
    • mini apple tarte tatins topped with pink apple roses
      Apple Rose Tarte Tatin

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    Portrait of Jill Colonna, French cookbook author in Paris
    Welcome

    Bonjour - I'm Jill

    Author and home cook in Paris. Scottish and French, I've spent 30+ years in Paris sharing lighter, flavourful recipes with less sugar. No fancy techniques - just real food we eat at home. Plus take away my travel tips to taste France like a local.

    Meet Jill

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