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    Home • Recipes • Meals

    Main Dish

    Collection of healthy dinner recipes (mainly French) for the main dish/course. Many are practical make-ahead family lunches/dinners or for entertaining. For lighter dinners, see recipes under light lunches.

    • Potato Gratin Savoyard (Without Cream)
    • Parmesan Herb Crusted Salmon (Saumon à la Viennoise)
    • Pan-Fried John Dory Fish (Saint Pierre)
    • French Niçoise Salad (Salade Niçoise)
    • Stuffed Zucchini (Courgettes farcies)
    • Roasted Fresh Sardines (Sardines Farcies)
    • Corsican Cheese Lasagna (Cannelloni au Brocciu)
    • Gratin Dauphinois (Creamy Potato Gratin)
    • Chicken Tagine with Prunes
    • Thin Buckwheat Pancakes (Galettes de sarrasin)
    • Corsican Veal Stew with Red Peppers (Vitellu incu pivaroni)
    • Goat Cheese Pasta (Creamy Sauce with Walnuts)
    • Creamy Lemon Pasta Sauce
    • Coq au Vin (Chicken Casserole in Red Wine)
    • Stuffed Mini Pumpkins (Jack Be Little Farcies)
    • Roasted Summer Vegetables (Tian de Légumes)
    • Warm Goat Cheese Salad (salade de chèvre chaud)
    • Nettle Pesto (Pesto d'Orties)
    • Pork Tenderloin with Honey Sauce
    • French's Favourite Veal Stew (Blanquette de Veau)
    • French Leek Pie (Flamiche)
    • Pumpkin Tart with Mushrooms and Chestnut Flour
    • French Monkfish Stew (Lotte à L'Armoricaine)
    • Creamy Chorizo Risotto with Seared Scallops
    • Onion Tarte Tatin (Tatin aux oignons)
    • Corsican Mint Omelette (Omelette à la Menthe)
    • Asparagus Clafoutis with Parmesan Sauce
    • Butternut Walnut Gratin (Gratin de Butternut et Noix)
    • Stuffed Cabbage (Chou Farci)
    • Alsatian Egg Noodles (Nouilles à l'Alsacienne)
    • Beetroot Horseradish Risotto - with Macarons
    • Smoked Haddock Fishcakes with Tartare Sauce

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    Jill Colonna standing in a French patisserie lab holding a giant whisk over an oversized mixer bowl
    Bonjour !

    Meet Jill Colonna

    Both Scottish and French, Jill is author of patisserie books and French food blog, Mad About Macarons since 2010. Join her 30 years' full-time experience of living the healthy food life in Paris - via easy recipes and local food guides in France.

    More about Jill

    What's Popular

    • bright orange mini pumpkins baked and stuffed
      Stuffed Mini Pumpkins (Jack Be Little Farcies)
    • pot of bubbling stew with carrots and mushrooms
      French's Favourite Veal Stew (Blanquette de Veau)
    • tray holding slices of toasted French toast or Pain Perdu in a boulangerie in France in front of baguettes
      Best French Toast Recipe (Pain Perdu)
    • pears sitting in an almond tart
      Pear Almond Tart (Tarte Bourdaloue)
    pink cover of patisserie recipe book Teatime in Paris by Jill Colonna

    EASY FRENCH PASTRIES

    Teatime in Paris

    Jill makes French pastry easy - with more straightforward, easy recipes. The perfect gift for budding bakers and Paris loving Francophiles. Make your own choux pastry, tarts, mille feuilles and more macarons!

    Get the book
    slice cut to show inside of a moist gingerbread loaf

    SEASONAL

    Holiday Recipes

    Prepare your holiday recipes for Christmas and New Year without the stress. Enjoy our best comfort foods from France - and a few with a Scottish accent!

    Holiday recipes
    wooden crate of chestnuts in their shells at the French market

    In Season

    Chestnuts (châtaignes)

    Chestnuts signal the holidays in France. Get the lowdown in my guide with festive, healthy recipes.

    Chestnuts
    blue recipe book cover for Mad About Macarons

    BESTSELLER

    How to Make French Macarons

    Think making macarons is too difficult? Jill takes the fear out of making them - with all the tips and straightforward instructions in her bestselling recipe book, Mad About Macarons. It has inspired many now-professional macaron bakers since 2010!

    Get the book

    Latest recipes

    • elegant dessert plate with half a poached pear sitting in a puddle of vanilla and coffee syrup with chocolate macarons
      Vanilla Poached Pears - Be Bold with Coffee
    • slices of chocolate marble cake for teatime
      Chocolate Marble Cake with Banana
    • large choux bun filled with smoked salmon and runny cream with apple and dill
      Savoury Choux Buns with Smoked Salmon (Choux au Saumon fumé)
    • bowl of rocket soup with smoked garlic
      Smoked Garlic Soup with Rocket (Arugula)
    old timbered house shopfront in Dijon

    FOOD TRAVEL

    Dijon

    This town in Bourgogne has much more than its famous French mustard! Home of gingerbread, the birthplace of the Kir Royal and more.

    Taste of Dijon
    holding a little packet of 3 macarons

    LOCAL GUIDES

    Best Macarons in Paris

    As a local for 30 years with 2 macaron recipe books, I’ve tasted a LOT to give you the ultimate guide!

    Top 20 Macarons

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