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    Home • Recipes • Meals

    Main Dish

    Collection of healthy French recipes for dinner. Most typically served as the main dish/course, known as 'Plat Principal' in France (not to be confused with entrée, which is instead our starter/appetizer). Many are traditional family lunches/dinners or for entertaining. For lighter dinners, see recipes under light lunches.

    Looking for something specific? Browse the recipe index to refine your search.

    • Easy Croque Monsieur Recipe -The Hot French Ham and Cheese Sandwich
    • French Cheese Fondue Savoyarde - and How to Serve it
    • How to Cook Basmati Rice Indian Style on the Stove
    • Baked BBQ Chicken Drumsticks (with a homemade sauce)
    • Pork Roast Recipe with Apple, Cider and Potatoes
    • Whole Baked Sea Bass Recipe - Dinner on a Tray
    • Sea Bream Fish Baked Provençal Style (Dorade à la Provençale)
    • Le Boeuf Bourguignon: How to Make Burgundy Beef Stew like the French
    • Pan-Fried Mackerel with French Mustard
    • Crispy Whole Roasted Cauliflower with Cheese Sauce
    • Smoked Haddock Fishcakes Recipe
    • Roast Beetroot Salad with Apple and Smoked Mackerel
    • Potato Gratin Savoyard (Without Cream)
    • Parmesan Herb Crusted Salmon (Saumon à la Viennoise)
    • John Dory Fish - Easy Pan-Fried Recipe
    • Classic Niçoise Salad - With the Authentic Ingredients
    • Mediterranean Stuffed Zucchini (Courgettes farcies)
    • Roasted Fresh Sardines (Sardines Farcies)
    • Corsican Cheese Lasagna (A Lazy Cannelloni au Brocciu Recipe)
    • Gratin Dauphinois (Creamy Potato Gratin)
    • Chicken Tagine with Prunes
    • Thin Buckwheat Pancakes (Galettes de sarrasin)
    • Corsican Veal Stew with Red Peppers (Vitellu incu pivaroni)
    • Goat Cheese Pasta (Creamy Sauce with Walnuts)
    • Creamy Lemon Pasta Sauce
    • Coq au Vin (Chicken Casserole in Red Wine)
    • Stuffed Mini Pumpkins (Jack Be Little Farcies)
    • Roasted Summer Vegetables (Tian de Légumes)
    • Warm Goat Cheese Salad (salade de chèvre chaud)
    • Nettle Pesto (Pesto d'Orties)
    • Pork Tenderloin with Honey Sauce
    • French's Favourite Veal Stew (Blanquette de Veau Recipe)
    • French Leek Pie (Flamiche)
    • Savoury Pumpkin Tart with Mushrooms
    • French Monkfish Stew (Lotte à L'Américaine)
    • Creamy Chorizo Risotto with Seared Scallops
    • Onion Tarte Tatin - With or Without Cheese
    • Corsican Mint Omelette (Omelette à la Menthe)
    • Asparagus Clafoutis - French Asparagus Recipe for the Oven
    • Butternut Walnut Gratin

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    Welcome

    Bonjour - I'm Jill

    Author and home cook in Paris for 30+ years. Scottish and French, I share lighter, easy French recipes with more flavour and less sugar. No fancy techniques - just real food we eat at home. Plus tips to help you taste France like a local.

    Meet Jill

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