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    Home • Recipes • Quick Easy Recipes

    Quick Easy Recipes

    • mango cream dessert made with fresh mangos, whipped cream, coconut milk, vanilla and lime
      Mango Cream Recipe - Like a Mousse without Eggs or Sugar
    • French tuiles cookies made with almonds and rounded like tiles
      How to Make Tuiles - The Easiest French Almond Cookie
    • mint omelette
      Corsican Mint Omelette (Omelette à la Menthe)
    • savoury waffles topped with smoked salmon, smashed avocado and soured cream
      Cottage Cheese Waffles - A Savoury, High Protein Breakfast
    • bowl of chunky apple compote, with a spoonful showing the specks of vanilla in it
      Easy Apple Sauce Recipe (French Apple Compote)
    • glass pots with coconut chia pudding topped with mango sauce, mango chunks and dates
      Coconut Chia Pudding with Mango
    • pouring béchamel into a sauce boat
      Béchamel Sauce Recipe
    • plate of gooey gluten free brownies made with almond flour and melted chocolate, topped with almonds
      Gluten Free Brownies - Fudgiest Ever
    • juicy chicken drumsticks being baked and brushed with a tomato BBQ sauce
      Baked BBQ Chicken Drumsticks (with a homemade sauce)
    • plate of christmas sweet treats in front of the tree
      Snowballs - No Bake Coconut Bites
    • bowl of rocket soup with smoked garlic
      Smoked Garlic Soup with Rocket (Arugula)
    • close up of a buttery cookie with chocolate chips
      Peanut Butter Chocolate Chip Cookies
    • crispy cheese waffles served with a pot of honey and rosemary
      Cheese Waffles - Easy, Crispy and Cheesy
    • pan-fried John Dory fish filet topped with buttery sauce, parsley and served with carrots and potatoes
      John Dory Fish - Easy Pan-Fried Recipe
    • beetroot salad with apple, leaves, nuts, seeds, orange and smoked mackerel
      Roast Beetroot Salad with Apple and Smoked Mackerel
    • 2 fillets of pan-fried mackerel topped with mustard
      Pan-Fried Mackerel with French Mustard
    • chocolate chip cookies in golden autumn leaves
      Chocolate Chip Hazelnut Cookies
    • pink panna cotta dessert made with white chocolate and rose
      White Chocolate Panna Cotta with Rose
    • bavarois with berries, chilled fruity French dessert
      Bavarois Recipe with Red Fruit (Bavarian Cream)
    • blue cheese crumbled into a green salad with pear, apple and walnuts
      Roquefort Salad with Pear, Apple and Walnuts
    • Kir Royal cocktail in front of a French chateau
      Kir Royal (French Cocktail)
    • slice of fiadone cheesecake
      Corsican Ricotta Cheesecake (Fiadone)
    • Pouring caramel
      Salted Caramel Sauce (Caramel au beurre salé)

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    Portrait of Jill Colonna, French cookbook author in Paris

    Bonjour - I'm Jill

    Enjoy reliable French recipes for real home kitchens - seasonal family food, macarons and desserts with less unnecessary sugar and more flavour.

    I’m Jill Colonna, a Scottish-French author and home cook, living and cooking in Paris for 30+ years. In 2010, I wrote one of the first macaron cookbooks in English.

    More About Jill

    Inspiration from Paris

    Join Jill's weekly Newsletter with seasonal recipes, inspiration and a dose of French life along the way.

    Latest Autumn Recipes

    • slice of chocolate plate with eiffel tower served with a thin custard sauce
      Crème Anglaise Recipe (Classic French Vanilla Custard Sauce)
    • bowls of bright green watercress soup
      Watercress Soup (Soupe au Cresson)

    Popular this month

    • bright orange mini pumpkins baked and stuffed
      Stuffed Mini Pumpkins - The Most Versatile, Easy Recipe
    • saute pan of fried green beans in garlic and breadcrumbs
      Sautéed Green Beans with Garlic - French Style
    • pumpkin spiced macarons
      Easy Pumpkin Spice Macarons Recipe
    • upside down caramelised apple tart glistening on a glass plate
      Tarte Tatin Recipe

    More from France

    • Guide to Lyon's restaurants and food in France's gastronomic capital
      Lyon's Best Value Restaurants in 3 Days
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      Monte Cristo and Alexandre Dumas' Love for Cuisine

    Macarons

    • large trifle bowl made with macarons and topped with fresh vanilla cream, blueberries, raspberries and strawberries and decorated with macaron shells
      Macaron Sherry Trifle with Berries
    • plain macaron shells from the same batch baked on baking paper, a silicone mat and a macaron silicone mat showing the different formations of shell
      Macaron Silicone Mat vs Parchment Paper: Which is Better?

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