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    Home • Recipes • Teatime

    Easy Teatime Recipes

    • Quick No-Suet Mincemeat (Macaron Filling)
    • Mendiants (French Chocolate Disks)
    • Pear Almond Tart (Tarte Bourdaloue)
    • French Apple Custard Tart (Tarte Alsacienne aux Pommes)
    • French Butter Cookies (Palets Bretons)
    • Fluffy Cheese Scones
    • Chocolate Almond Cake (Gâteau Reine de Saba)
    • French Apple Nougat Tart (Tarte aux Pommes et Nougat)
    • French Apple Crumble Cake
    • Triple Chocolate Easter Bunny Cake - No Packet Mixes!
    • Vegan Macarons (Using Aquafaba French Meringue)
    • French Meringue Filled Snowballs
    • Melting Moments - Mini Oat Cookies
    • Macaron Berry Sherry Trifle (Red, White & Blue)
    • Matrimonial Cake (Date Squares)
    • Healthy Bran Muffins
    • Purple Carrot Cake
    • Raspberry Clafoutis with Lemon Verbena
    • Moist Chocolate Ginger Passion Cake
    • Sticky Orange Caramel Cake with Chestnut
    • No Suet Mincemeat Pinwheels
    • Chocolate Cherry Ganache Macaron Filling
    • Rhubarb and Custard Cheesecake with Strawberries
    • Apple Oat Crumble - A Scottish French Alliance
    • Creamy Orange Curd - a perfect topping for French Crêpes!
    • Macaroon Jam Tarts
    • French Chocolate Pear Cake
    • Passion Fruit and Raspberry Macaron Filling
    • Pastéis de Nata Portuguese Custard Tarts
    • Lemon Biscuits with Honey
    • Chocolate Coffee Fondant Cakes
    • Orange Cheesecake with Cinnamon
    • Scottish Macaroon Bar Snowballs
    • Pumpkin Spice Macarons
    • Chocolate Hazelnut Rocher Truffles
    • Patrick Roger's Chocolate Cake for Easter
    • No-Churn Candied Fruit Ice Cream (Glace Plombières)

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    Jill Colonna standing in a French patisserie lab holding a giant whisk over an oversized mixer bowl
    Bonjour !

    Meet Jill Colonna

    Both Scottish and French, Jill is author of patisserie books and French food blog, Mad About Macarons since 2010. Join her 30 years' full-time experience of living the healthy food life in Paris - via easy recipes and local food guides in France.

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    EASY FRENCH PASTRIES

    Teatime in Paris

    Jill makes French pastry easy - with more straightforward, easy recipes. The perfect gift for budding bakers and Paris loving Francophiles. Make your own choux pastry, tarts, mille feuilles and more macarons!

    Get the book
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    SEASONAL

    Holiday Recipes

    Prepare your holiday recipes for Christmas and New Year without the stress. Enjoy our best comfort foods from France - and a few with a Scottish accent!

    Holiday recipes
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    In Season

    Chestnuts (châtaignes)

    Chestnuts signal the holidays in France. Get the lowdown in my guide with festive, healthy recipes.

    Chestnuts
    blue recipe book cover for Mad About Macarons

    BESTSELLER

    How to Make French Macarons

    Think making macarons is too difficult? Jill takes the fear out of making them - with all the tips and straightforward instructions in her bestselling recipe book, Mad About Macarons. It has inspired many now-professional macaron bakers since 2010!

    Get the book

    Latest recipes

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    old timbered house shopfront in Dijon

    FOOD TRAVEL

    Dijon

    This town in Bourgogne has much more than its famous French mustard! Home of gingerbread, the birthplace of the Kir Royal and more.

    Taste of Dijon
    holding a little packet of 3 macarons

    LOCAL GUIDES

    Best Macarons in Paris

    As a local for 30 years with 2 macaron recipe books, I’ve tasted a LOT to give you the ultimate guide!

    Top 20 Macarons

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