Cakes and Pastries
Mainly French cakes and pastry recipes - including typical chocolate fondant, lava cakes and classic teacakes or friands such as financiers and canelés.
Unlike British or American cakes with layers of buttercream and icing, French cakes are moist and with one layer. The French 'cake' (pronounced 'kek' in French) refers to simple travel cakes in a loaf shape.
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Chocolate Marble Cake with Banana
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Savoury Choux Buns with Smoked Salmon (Choux au Saumon fumé)
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French Lemon Tart (Tarte au citron)
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Sticky Toffee Pudding - Extra Lush with Apple
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Galette des Rois (French King Cake)
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Banana Coffee Cake (Low Sugar)
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Gluten Free Brownies
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Moist Banana Nut Bread
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French Almond Cake (Le Saint-Germain)
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Pâte Sucrée - Sweet Pastry for Tarts
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Rhubarb Cake (Gâteau à la rhubarbe)
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Healthy Banana Oat Muffins (no sugar)
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Pain d'épices (French Gingerbread)
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Canelé Recipe (Cannelés de Bordeaux)
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Chocolate Beetroot Cake (Fondant Chocolat-Betterave)
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Carrot Cake Muffins
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Cheese Waffles (Gaufres au fromage)
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Financier Cakes (Financiers)
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French Pancakes (Crêpes)
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Lemon Almond Cake for Easter
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Scotch Pancakes (Drop Scones)
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Lava Cakes (Moelleux au Chocolat)
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Fluffy Cheese Scones
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French Ice Cream Cake (Vacherin Glacé)
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Chocolate Almond Cake (Gâteau Reine de Saba)
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French Apple Crumble Cake
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Triple Chocolate Easter Bunny Cake - No Packet Mixes!
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Chocolate Fondant Cake with Ginger (Fondant au Chocolat)
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Matrimonial Cake (Date Squares)
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Purple Carrot Cake
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Raspberry Clafoutis with Lemon Verbena
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Moist Chocolate Ginger Passion Cake
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Sticky Orange Caramel Cake with Chestnut
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Macaroon Jam Tarts
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French Chocolate Pear Cake
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Chocolate Coffee Fondant Cakes
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Orange Cheesecake with Cinnamon
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Patrick Roger's Chocolate Cake for Easter
