Make-Ahead

Milk Chocolate Crème Brûlée with Passionfruit

Cheese Waffles (Gaufres au fromage)

Coconut Macaroons (Rochers Coco)

Watercress Soup (Soupe au Cresson)

Coq au Vin (Chicken Casserole in Red Wine)

Pear Crumble with Oats, Chocolate and Hazelnut

Pure Vegetable Soup (Soupe de légumes)

Stuffed Mini Pumpkins (Jack Be Little Farcies)

Fluffy French Brioche

Corsican Ricotta Cheesecake (Fiadone)

Macaron Tiramisu (gluten free)

Corsican Fig Jam (Confiture de Figues)

Tarte Tatin Recipe

Roasted Summer Vegetables (Tian de Légumes)

Baked Apricots (Abricots Rôtis)

Apricot Jam (confiture d'abricot)

Spiced Plum Jam

Berry Gratin - A Light Crème Brûlée

Lemon Verbena Ice Cream (Glace à la verveine)

Oven Roasted Tomatoes and Mozzarella

Dried Rhubarb Chips

Almond Tart With Strawberries

Brandy Snaps with Mojito Cream

Cherry Clafoutis (Clafoutis aux Cerises)

Strawberry and Pistachio Tart

Tuile Cookies (Tuiles aux sesame et amandes)

Nettle Pesto (Pesto d'Orties)

Rhubarb Compote (Compote de Rhubarbe)

Homemade Granola (Granola au sirop d'érable)

Rhubarb Crumble Revisited

French Rice Pudding (Riz au lait)

French Pancakes (Crêpes)

Lemon Almond Cake for Easter

Salted Caramel Sauce (Caramel au beurre salé)

French Crème Caramel (flan aux oeufs au caramel)

Cullen Skink - Traditional Scottish Smoked Haddock Soup

Creamy Mushroom Soup (façon Cappuccino)

French's Favourite Veal Stew (Blanquette de Veau)

Snowballs - No Bake Coconut Bites

Pumpkin Ginger Soup