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    Home

    Recipe Index

    What are you looking for?

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    Types of recipe

    • Biscuits/Cookies & Confections
    • Bread & Brioche
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    • Egg White Recipes
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    • Food Gifts
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    Classic French Dishes

    • layers of lasagna with cheese, spinach, tomato and mint
      Corsican Cheese Lasagna (Cannelloni au Brocciu)
      Cook Time45 Minutes
    • green asparagus spears baked in a roasting tin topped with toasted hazelnuts
      Oven-Roasted Asparagus (Asperges rôties)
      Cook Time18 Minutes
    • gratin dish of sliced potato bake with autumn leaves
      Gratin Dauphinois (Creamy Potato Gratin)
      Cook Time1 Hours 5 Minutes
    • tray holding slices of toasted French toast or Pain Perdu in a boulangerie in France in front of baguettes
      Best French Toast Recipe (Pain Perdu)
      Cook Time20 Minutes
    • 3 bowls of pea soup with fresh peas and pods
      French Pea Soup (Potage Saint-Germain)
      Cook Time35 Minutes
    • bowl of chunky apple compote, with a spoonful showing the specks of vanilla in it
      Apple Compote (Compote de Pommes)
      Cook Time30 Minutes
    • thin brown pancake folded into a square with egg in centre, ham and cheese and side salad
      Thin Buckwheat Pancakes (Galettes de sarrasin)
      Cook Time30 Minutes
    • round thin tart topped with thinly sliced spiral of apples
      Quick French Apple Tart (Tarte fine aux pommes)
      Cook Time50 Minutes
    All Classic French Dishes

    Spring recipes

    • ice cream scoop of pink sorbet in a tub
      Rhubarb Sorbet (Sorbet à la rhubarbe)
      Cook Time2 Hours 20 Minutes
    • rhubarb cake with almonds
      Rhubarb Cake (Gâteau à la rhubarbe)
      Cook Time55 Minutes
    • cup of lemon ice cream with strawberries
      Creamy Lemon Ice Cream (Glace au citron)
      Cook Time45 Minutes
    • French white porcelain bowl of leek and potato soup with a baguette and butter
      Leek and Potato Soup (potage Bonne Femme)
      Cook Time50 Minutes
    All Spring Recipes

    Recipes with

    1 Egg Yolk 2 3 4 5 6 8 10 Egg Yolks

    Browse by meal

    • Breakfast
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    Gluten Free Recipes

    • golden, shiny roasted caramelised pineapple slices on a plate with vanilla
      Roasted Pineapple with Sticky Vanilla (Ananas rôti à la vanille)
      Cook Time1 Hours 20 Minutes
    • sauce serving dish filled with a creamy yellow herb sauce surrounded by its ingredients
      Béarnaise Sauce (Sauce Béarnaise)
      Cook Time35 Minutes
    • plate of oat flapjacks studded with dried fruits, nuts and seeds
      Healthy Flapjacks (Barres de céréales)
      Cook Time40 Minutes
    • individual rose panna cotta with a dark cherry and cardamom sauce
      Rose Panna Cotta (with Cherry & Cardamom Coulis)
      Cook Time2 Hours 30 Minutes
    All Gluten Free Recipes

    Vegan Recipes

    • cookie jar spilling out granola next to orange and red ribbons
      Christmas Granola (Granola de Noël)
      Cook Time40 Minutes
    • spoonful of chunky vegetable soup
      Pure Vegetable Soup (Soupe de légumes)
      Cook Time30 Minutes
    • fig jam with bread and cheese
      Corsican Fig Jam (Confiture de Figues)
      Cook Time2 Hours 50 Minutes
    • dish of layered roasted vegetables in Provence
      Roasted Summer Vegetables (Tian de Légumes)
      Cook Time1 Hours 10 Minutes
    All Vegan Recipes

    Vegetarian Recipes

    • inside of a muffin revealing perfect crumb and lots of moist dried fruits
      Healthy Banana Oat Muffins (no added sugar)
      Cook Time30 Minutes
    • slice of galette des rois filled with pistachio and chocolate
      Galette des Rois (French King Cake)
      Cook Time1 Hours 20 Minutes
    • sauce boat of light creamy sauce next to a filled green apple, served with smoked salmon
      Apple Horseradish Sauce
      Cook Time40 Minutes
    • French gingerbread or pain d'épices topped with glacé fruits next to the christmas tree
      Pain d'épices (French Gingerbread)
      Cook Time1 Hours 10 Minutes
    All Vegetarian Recipes

    Primary Sidebar

    Jill Colonna standing in a French patisserie lab holding a giant whisk over an oversized mixer bowl
    BIENVENUE!

    Meet Jill Colonna

    Jill is both Scottish and French and author of the book and blog, Mad About Macarons since 2010. Here she shares over 30 years of experience of living the healthy food life with her French family in Paris - via easy recipes and local food guides in France.

    More about Jill
    cherry clafoutis baked in dish topped with toasted almonds on rustic wooden table

    SEASONAL

    Summer Recipes

    It’s already summer in Jill’s French kitchen – get her collection of free recipes to celebrate sunny France and the season's pickings.

    Summer recipes

    Popular French Dishes

    • glass dish of chocolate mousse with cherries
      Dark Chocolate Mousse (Mousse au Chocolat)
      Cook Time30 Minutes
    • asparagus spears like sun rays on a tart
      Asparagus Puff Pastry Tart
      Cook Time40 Minutes
    • tray holding slices of toasted French toast or Pain Perdu in a boulangerie in France in front of baguettes
      Best French Toast Recipe (Pain Perdu)
      Cook Time20 Minutes
    • slices of toasted bread with cheese, nuts, lettuce and bacon
      Warm Goat Cheese Salad (salade de chèvre chaud)
      Cook Time35 Minutes
    bowl of dark cherries with peonies and a chocolate macaron

    SPOTLIGHT

    Cherries

    It's cherry season in France and we're going mad about everything cherries at the market! Get the lowdown on this popular fruit with our favourite cherry recipes, all with reduced sugar.

    Cherry Recipes

    Recent recipes

    • mint omelette
      Corsican Mint Omelette (Omelette à la Menthe)
    • round pie dish with baked strawberries and almonds in a custard
      Strawberry Clafoutis (Clafoutis aux Fraises)
    pink cover of patisserie recipe book Teatime in Paris by Jill Colonna

    EASY FRENCH PASTRY RECIPES

    Teatime in Paris

    Easy French pastry recipes including macarons. Each step-by-step recipe also visits many famous Parisian bakeries highlighting their specialities.
    A must for all budding bakers and Paris-loving Francophiles.

    Get the book
    pink macaron cookie with ruffled feet

    LOCAL GUIDES

    Best Macarons in Paris

    Want to taste the best Parisian macarons but going mad which ones to choose?
    As a local for 30 years with 2 macaron recipe books, I’ve tasted a LOT to help you out!

    Top 20 Macarons
    blue recipe book cover for Mad About Macarons

    BESTSELLER

    Mad About Macarons

    Scared to make the first move to make macarons? Jill shares all the tips and step-by-step instructions in her bestselling recipe book.
    It has inspired many now-professional macaron bakers since 2010!

    Get the book
    Paris map Mad About Macarons

    BIENVENUE

    Newsletter From Paris

    Stay connected with the free monthly newsletter from France.
    With seasonal recipes, tips and more spilling the tea from Paris.

    Sign Me Up

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